Cinnamon Roll Baking Class

The Art of Homemade Cinnamon Buns

Join Teresa Passuello for a sweet and welcoming baking experience as she shares her tips, techniques, and love for creating delicious homemade cinnamon buns from scratch!

In this hands-on class, participants will learn the process of making soft, flavorful cinnamon buns—from preparing the dough and creating the perfect swirl to adding the finishing touches that make each bite special. Teresa will share helpful baking tips, personal techniques, and the simple details that turn a good recipe into a beloved homemade favorite.

More than just a baking class, this is an opportunity to experience the comfort, connection, and confidence that comes from learning a cherished recipe and creating something special with your own hands. If you’re a seasoned baker or trying yeast dough for the first time, you’ll leave with new skills, sweet memories, and a recipe you’ll want to share with others.

Come ready…